Home-Tested Recipes · Since March 2025
Real Food for
Real Kitchens
Over 400 recipes by Tim David — tested at home, written honestly, and published only when they’re worth making again.
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Marry Me Chicken Pasta
Creamy sun-dried tomato sauce with seared chicken. The kind of dish people ask for the recipe at the table.
“This is the recipe I make when I want to impress someone without spending three hours in the kitchen.” — Tim
Homemade Peppermint Patties
Cool mint centres in dark chocolate. Better than any shop-bought version.
Cottage Cheese Egg Bites
Protein-packed and meal-prep friendly. A permanent fixture on the weekly menu.
Homemade Sour Strawberry Gummies
Sweet, tangy and totally addictive. A fun weekend project the whole family loves.
Mexican Barbacoa in a Crockpot
Falls apart after a long slow cook. Load into tacos or eat straight from the pot.
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Chocolate Raspberry Crinkles
Fudgy chocolate cookies with a burst of raspberry. Crinkled tops, chewy middles.
No-Bake Nutella Cheesecake Cups
Rich, creamy and no oven required. Ready in minutes, gone even faster.
Southern-Style Country Fried Steak with Gravy
Crispy breaded steak smothered in creamy peppered gravy. Pure comfort food.
Crock-Pot Hamburger Potato Soup
Hearty, filling and practically makes itself. The slow cooker does all the work.
Crockpot Kielbasa and Green Beans
Smoky sausage with tender green beans. A one-pot weeknight winner.
Spinach Artichoke Chicken Casserole (Keto)
All the flavour of the classic dip, baked into a creamy low-carb casserole.
